These healthy alternative to brownies are the best thing since slice pita bread. With just the right amount of wrong, these treats are guaranteed to satisfy your sweet-tooth while leaving you feeling guiltless.
1 (15 oz.) can chickpeas (garbanzo beans), drained, rinsed
3 large eggs
½ cup pure maple syrup
1/3 cup unsweetened cocoa powder
1 tsp. baking soda
3 Tbsp. coconut oil, melted
1 tsp. pure vanilla extract
About 1/3 cup dark chocolate chips
1. Preheat oven to 350 degrees fahrenheit.
2. Blend all ingredients together except chocolate chips.
3. Pour into individual cupcakes & place 4 chocolate chips at the top of each cupcake.
4. Bake for 10-15min or until fork inserted in center comes out clean.
Makes 6-8 regular size cupcakes.