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Paleo Blueberry Muffins

Makes 12 Servings

Ingredients

  • 3 large eggs
  • 3-4 mashed bananas (medium)
  • 1/2 cup almond butter
  • 1/4 cup grass-fed butter (melted) (or olive oi)
  • 1 tsp vanilla extract
  • 1/2 cup coconut flour
  • 1 tbsp cinnamon
  • 1 tsp baking powder
  • 1 tsp baking soda
  • pinch of salt
  • blueberries (a handful per muffin)

Instructions

  1. Pre-heat oven to 350 degrees F. Spray muffin tins with oil. 

  2. Combine eggs, bananas, almond butter, melted butter and vanilla extract in a blender. Blend until smooth. 

  3. In a large bowl, add the wet mix plus coconut flour, cinnamon, baking powder, baking soda, and a pinch of salt. Stir well. 

  4. Spoon batter into muffin tins, 3/4 full. Add blueberries.

  5. Bake for 15-18 minutes or until golden. Cool for 10 minutes.