These healthy, oatmeal blueberry banana muffins are the perfect on-the-go snack or breakfast treat. With only clean ingredients, each muffin is under 200 calories and a mouthful of goodness. So skip the fake, sugary cereals and hop on the oatmeal muffin bandwagon! They are packed in nutritious calories and are high in fiber (Win, WIN!). 

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Ingredients: 

2 1/2 cups old fashioned oats

1 cup plain low fat greek yogurt (like 2% fage)

2 eggs

1/2 cup honey 

2 tsp. baking powder 

1 tsp. baking soda

2 Tbsp. ground flax seeds

1 tsp. vanilla 

2 ripe bananas

1 1/2 blueberries

1/4 cup stevia (optional)

 

Instructions: 

  1. Preheat oven to 375 degrees fahrenheit.  
  2. Blend all ingredients together except the blueberries in a blender or food processor.
  3. Mix in blueberries but don’t blend.
  4. Bake for 10-14 minutes or until a toothpick comes out clean. 

165-170 calories per muffin 

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These muffins are a perfect pairing to a hot cup of coffee. 

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Amanda
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