Ready for a successful week. Here’s another 5 day meal prep. You can see the original post on the Beachbody Blog.
Meal 1 (not shown): Shakeology with almond milk and PB2.
Meal 2: Two hard-boiled eggs.
Meal 3 (Mon/Wed/Fri): 4 oz grilled chicken seasoned with Garlic Lovers Flavorgod, 1/2 cup sweet potato, and 1 cup broccoli.
Meal 3 (Tues/Thurs): 4 oz tempeh sautéed in liquid aminos, 1/2 cup edamame, and sautéed asparagus, onion, baby carrots, bell peppers, snow peas, water chestnuts, and mushrooms.
Meal 4: 4 oz ground turkey seasoned with Everything Spicy Flavorgod, sautéed bell peppers and onion, and a Fuji apple.
Meal 5 (not shown): Salmon, turkey burgers, chicken sausage, or chicken with veggies.
Grocery List:
• 5 packets Shakeology
• 1 carton unsweetened almond milk
• 1 jar of PB2
• 12 oz sweet potatoes
• 1 cup edamame
• 1 red onion
• 4 red bell peppers
• 2 yellow bell peppers
• 1 bag pre-cut white mushrooms
• 24 asparagus spears
• 2 zucchinis
• 1 cup baby carrots
• 1/2 cup snow peas
• 1/4 cup water chestnuts
• 3 cups broccoli
• 1 bag of broccoli
• 1 bag white mushrooms
• 1 small bag spinach
• 5 apples
• 2 lbs chicken
• 20 oz ground turkey
• 4 oz salmon
• 4 oz chicken sausage
• 1-2 turkey burger patties
• 1 packet of tempeh
• one dozen eggs
• quinoa pesto
• liquid aminos
• FlavorGod seasoning combo pack
• Olive oil
Curious about the containers I use? You can find them here.
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What do you do for dinners? Especially when cooking for a whole family?
I would prep everything but dinners ahead of time. Then cook a big dinner for your family and portion out the right sizes for you .
What is the quinoa pesto for? I didn’t see it in any of the meals.
Picture above is everything but dinner. I use the quinoa pesto in some of my dinner dishes 🙂 It adds some good flavor and healthy fats!